EFFECT OF ARABIC GUM-CARBOXYMETHYLCELLULOSE EDIBLE COATINGS ON SHELF LIFE OF BUTTON MUSHROOM (AGARICUS BISPORUS)
نویسندگان
چکیده
منابع مشابه
Whole-genome Sequencing of the Cultivated Button Mushroom Agaricus Bisporus:
The culmination of the first half-century of investigations into the genome of Agaricus bisporus was marked by the first whole-genome sequencing for a strain of this species. The genome of a second strain of A. bisporus was sequenced the following year. While a structural view of the genome is now effectively complete, functional interpretations of the many gene sequences, supported by accumula...
متن کاملLignin-Degrading Enzymes of the Commercial Button Mushroom, Agaricus bisporus.
Agaricus bisporus, grown under standard composting conditions, was evaluated for its ability to produce lignin-degrading peroxidases, which have been shown to have an integral role in lignin degradation by wood-rotting fungi. The activity of manganese peroxidase was monitored throughout the production cycle of the fungus, from the time of colonization of the compost through the development of f...
متن کاملEffect of malic acid on bioactive components and antioxidant properties of sliced button mushroom (Agaricus bisporus) during storage
Background: White button mushroom (Agaricus bisporus) is one of the most sensitive agricultural crops after harvesting and its antioxidant properties tend to decrease during post-harvest storage with the passage of time. OBJECTIVES: The possible role of exogenous application of malic acid as dipping treatment on bioactive components and antioxidant properties of sliced white button mushroom dur...
متن کاملeffect of modified-atmosphere packaging on the shelf-life of fresh button mushrooms (agaricus bisporus)
for button mushrooms packaging, the packaging films with high permeability to oxygen and carbon dioxide are required. permeability of plastic films such as pvc lead to loss of weight (and thus economic value) and textural changes are undesirable for button mushroom. so packaging film of polyolefins (pd 941 and pd 961) can be used. also the new film, hydrophilic materials such as films made from...
متن کاملShelf-Life of Apples Coated with Whey Protein Concentrate- Gellan Gum Edible Coatings
ABSTRACT: Edible coatings made from whey protein concentrate (WPC) and gellan gum (G) were investigated for their capacity to preserve the quality of Malus domestica cv Golab apples. WPC and gellan gum coatings at different concentrations plasticized with glycerol (Gly) were tested. Postharvest storage quality condition testes included weight loss, color and texture changes, titratable acidity ...
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ژورنال
عنوان ژورنال: International Journal of Research in Engineering and Technology
سال: 2016
ISSN: 2321-7308,2319-1163
DOI: 10.15623/ijret.2016.0506085